Call for Papers
Call for Papers - International Conference
I am delighted to announce that two books I have edited have been published:
Kym Anderson and Vicente Pinilla (eds.), Wine Globalization. A New Economic History, Cambridge University Press, 2018
Would love opinions from those in various disciplines on this:
Schultz's Transforming Traditional Agriculture and Boserup's Conditions of Agricultural Growth appeared in 1964 and 1965. Both are landmarks but the books had some crucial differences, especially in the importance of external inputs in peasant agriculture. Which would you say has been more influential in the end?
This is for something I'm writing that would benefit from some differing perspectives.
Anthropology, Washington Univ.
I am delighted to announce that my book Organic Resistance: The Struggle Over Industrial Farming in Postwar France was just published as part of an environmental studies series with UNC Press.
From the UNC Website:
Does anyone, by any chance, have a program from the History of Agriculture and the Environment: A Symposium held at the National Archives in June of 1991?
The Starr Center for the Study of the American Experience and the John Carter Brown Library invite applications for the Hodson Trust-John Carter Brown Fellowship, a unique research and writing fellowship.