Silos on Hogan, 'Selling 'Em by the Sack: White Castle and the Creation of American Food'
David Gerard Hogan. Selling 'Em by the Sack: White Castle and the Creation of American Food. New York: New York University Press, 1997. x + 199 pp. $24.95 (cloth), ISBN 978-0-8147-3566-4.
Reviewed by Jill Silos (University of New Hampshire) Published on H-Grad (December, 1998)