Food for Thought: H-Nutrition's monthly news round-up
H-Nutrition dishes up the latest nutrition news. Enjoy!
- The delicate dynamics of food appropriation:
https://www.grubstreet.com/2021/08/congee-karen-taylor-food-appropriation-conversation.html
A network for those interested in the history of nutrition and related fields. This network is intended for the growing number of scholars, teachers, documentary filmmakers, and museum and library professionals engaged with the history of nutrition in any time period or region.
H-Nutrition dishes up the latest nutrition news. Enjoy!
https://www.grubstreet.com/2021/08/congee-karen-taylor-food-appropriation-conversation.html
H-Nutrition dishes up the latest nutrition news. Enjoy!
https://www.vice.com/en/article/k78p7z/actually-van-leeuwen-kraft-mac-and-cheese-ice-cream-is-good
I have a soft spot for the University of Warwick ever since I did a summer seminar there on body scholarship in graduate school. This conference line up looks amazing in its geographic, chronological, and institutional range, and I wish I could clear my schedule to attend virtually, even with the time change.
Dear History of Nutrition list,
Research has now revealed that the Ischia Manuscript MS408 is written in Graeco-Iberian language and uses a pronuncial writing system. All is explained in this paper: https://www.academia.edu/49263562/Voicing_the_Voynich_The_Pronuncial_Writing_System_and_Graeco_Iberian_Language_of_MS408_Ischia_Voynich_
H-Nutrition dishes up the latest nutrition news. Enjoy!
Please see link to the Food History Conference at the University of Warwick. May be of interest to some:
H-Nutrition dishes up the latest nutrition news. Enjoy!
https://nursingclio.org/2021/06/01/archival-kismet-a-manifesto/
H-Nutrition dishes up the latest nutrition news. Enjoy!
H-Nutrition dishes up the latest nutrition news. Enjoy!