A network for those interested in the history of nutrition and related fields. This network is intended for the growing number of scholars, teachers, documentary filmmakers, and museum and library professionals engaged with the history of nutrition in any time period or region.

Recent Content

Query: Food Security and International Security

Dear all, 

I am putting together a reading list on food secutiry and other forms of security, in a way that highlights the centrality of food security in aspects of: orginized violence, national planning, international diplomacy, and strategy.

I am particulalry interested in discussions on food security among the security studies community - if you have good recommanded readings on this topic I'll be so very happy to hear from you. 


New Blog Post: "Cypork: German Bodies and Designing Pigs for Consumption"

The following blog post may be of interest to some H-Nutrition readers:

Veronika Settele, "Cypork: German Bodies and Designing Pigs for Consumption," Food, Fatness and Fitness: Critical Perspectives (1 March 2018), http://foodfatnessfitness.com/2018/03/01/cypork/.