A network for those interested in the history of nutrition and related fields. This network is intended for the growing number of scholars, teachers, documentary filmmakers, and museum and library professionals engaged with the history of nutrition in any time period or region.

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Re: "Eating for Health": Quantifying Irish Diets in the 1970s

I'd like to do some reading on government-promoted (perhaps "sponsored") nutritional technologies of the self in the UK. Does anyone have any good references to recommend in this vein? (I'm most interested in a historical period starting around the 1960s ... but I'll gratefully take any recommendations you might have!) Thank you.