2018 Jonathan Safran Foer Virtual Classroom Visit
Dear H-Nutrition Members,
A network for those interested in the history of nutrition and related fields. This network is intended for the growing number of scholars, teachers, documentary filmmakers, and museum and library professionals engaged with the history of nutrition in any time period or region.
Recent Content
Query: Food Security and International Security
Dear all,
I am putting together a reading list on food secutiry and other forms of security, in a way that highlights the centrality of food security in aspects of: orginized violence, national planning, international diplomacy, and strategy.
I am particulalry interested in discussions on food security among the security studies community - if you have good recommanded readings on this topic I'll be so very happy to hear from you.
Best,
New Blog Post: "Cypork: German Bodies and Designing Pigs for Consumption"
The following blog post may be of interest to some H-Nutrition readers:
Veronika Settele, "Cypork: German Bodies and Designing Pigs for Consumption," Food, Fatness and Fitness: Critical Perspectives (1 March 2018), http://foodfatnessfitness.com/2018/03/01/cypork/.
Call for Papers 2018 Amsterdam Symposium on the History of Food
Your network editor has reposted this from H-Announce. The byline reflects the original authorship.
Type:
Call for Papers
Date:
March 5, 2018
Levine, "The Weight of the Presidency"
H-Nutrition readers will likely find Deborah Levine's Nursing Clio article about the weight of the POTUS interesting, as she compares the public discourses around the size and health of Presidents Taft and Trump.