The Agricultural History Society seeks nominations for its publication awards through December 31, 2016. To nominate a book, article, or dissertation with a 2016 publication date, please follow the directions below. If you have a question, please email executive secretary Jim Giesen (JGiesen@history.msstate.edu).
H-Business is the digital network for the Business History Conference, an international organization devoted to the study of business enterprise and organization and of all aspects of the interactions of business with society, government, and culture in a historical context.
European Business History Association 21st annual congress, Vienna
Institut für Wirtschafts- und Sozialgeschichte
The Center for the History of Business, Technology, and Society, Hagley Museum and Library, Wilmington, Delaware is pleased to announce the recipients of grants and fellowships awarded in July, 2016. Please note that the next deadline for applications for the exploratory and Henry Belin du Pont Fellowship is October 31th. The H. B. du Pont Dissertation Fellowship deadline is November 15th.
Carol Ressler Lockman
Manager, Hagley Center
PO Box 3630
Wilmington DE 19807
2017 Business History Conference Annual Meeting
Denver, Colorado, March 30-April 1, 2017
Civilizations is the theme of the 2017 Business History Conference meeting. From the House of Medici to Japan, Inc., business and commerce have shaped society and public life. Eighteenth-century social theorists such as Montesquieu and Smith described the “civilizing” process of long-distance trade networks in agricultural staples and luxury goods in the transition from feudalism to commercialism.
National Endowment for the Humanities Post-Doctoral Fellowships support research in residence at the Library Company on any subject relevant to its collections, which are capable of supporting research in a variety of fields and disciplines relating to the history of America and the Atlantic world form the 17th through the 19th centuries. NEH Fellowships are for individuals who have completed their formal professional training.